maandag 28 januari 2013

[O846.Ebook] Ebook Ultimate Questions: Thinking about Philosophy (3rd Edition), by Nils Ch. Rauhut

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Ultimate Questions: Thinking about Philosophy (3rd Edition), by Nils Ch. Rauhut

This inexpensive and brief text examines the main problems in contemporary philosophy and uses more than 100 “Food for Thought” exercises�to promote�critical thinking�and help students become active�learners of philosophy. The book is intended for use by�professors teaching a problems-oriented course, but is structured to appeal to any reader willing to�explore subjects such as free will, personal identity, existence of God, and more.

Ultimate Questions explores how the timeless problems of Western philosophy are located inside our ordinary ways of thinking and being.� It encourages readers to think about philosophy first-hand�by using vivid and engaging examples. �It�also introduces readers to prominent up-to-date theories being applied to the same problems encountered by contemporary analytic philosophers.� After reading this text, students�will gain a better sense of how mysterious their own natures really are.�

  • Sales Rank: #20869 in Books
  • Brand: Rauhut, Nils Ch
  • Published on: 2010-10-31
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.90" h x 1.00" w x 6.00" l, .60 pounds
  • Binding: Paperback
  • 256 pages

About the Author

In This Section:

I. Author Bio

II. Author Letter

I. Author Bio

Nils Ch. Rauhut studied philosophy and history at the University of Regensburg (Germany). He received an M.A. degree in philosophy from the University of Colorado at Boulder, and a Ph.D. in philosophy from the University of Washington in Seattle. He taught at Weber State University in Ogden, Utah, and he is currently teaching at Coastal Carolina University in Conway, South Carolina.

Website:�http://ww2.coastal.edu/nrauhut/�

II. Author Letter

Dear Colleague,

I have taught Introduction to Philosophy in various class sizes and at various academic institutions for more than fifteen years. I enjoy it tremendously but I also know that teaching the course is challenging.

A genuine introduction to philosophy requires a conversation between us, the students, and the content. However, students are often reluctant to engage in genuine conversations about great ideas. Why think, argue, or speak in class if listening to lectures seems so much more convenient? My textbook, Ultimate Questions: Thinking about Philosophy 3e, is constructed to get students actively engaged in doing philosophy together with you in the classroom. More than 100 Food for Thought Exercises in the text are designed to generate lively classroom discussions and sharpen critical thinking. The exercises are designed to make the philosophy classroom more interactive and they help students realize whether they have grasped important concepts clearly.

My text does not presuppose that students already have a natural curiosity to think and talk about great philosophical questions. Instead, it is designed to awaken such curiosity by showing them how the great questions arise naturally in our ordinary ways of being. The book is an invitation for students to realize that the great questions of philosophy are invariably intertwined with the way all of us live every day. To study the great questions then, is ultimately an attempt to get to know ourselves.

Students read much less than we instructors hope. I have tried to write Ultimate Questions such that students are seduced into reading. I have tried to write clearly without oversimplifying any philosophical position or problem. My hope is that the book can provide for students partly what a lecture normally provides, so that instructors have more freedom to use class time for discussions, group work, role play or any other form of active learning.

I would be delighted to hear from anyone using this book in their classes, and would especially value any suggestions for improvement, my e-mail is nrauhut@coastal.edu.

Sincerely,

Nils Rauhut

Coastal Carolina University

Most helpful customer reviews

7 of 7 people found the following review helpful.
Satisfactory Introduction in Some Respects
By David Milliern
I’ve really had a difficult time finding decent books to use in teaching my introductory philosophy courses. Given all the approaches one could take to a first introduction to philosophy, e.g., historical, secondary-literary synopsis, excerpts of works on big issues, and a survey of the most important texts in philosophy, I think Rauhut’s books are some of the better ones I’ve found. In the way that I just phrased that last remark I hope it is clear that I have reservations. Let me say what’s good about this book, first, then I’ll remark on a few of its shortcomings.

One of the things this book has going for it is that Rauhut covered some of the big issues in philosophy, and has a correlated text with excerpts from all the best papers pertaining to the subject. That is, the individual topics in this book, which constitute its chapters’ focuses (e.g., morality, the god question, the basic question of epistemology, namely, how can we know anything, etc.) has a sort of companion text (“Readings on the Ultimate Questions: An Introduction to Philosophy”), in which the chapter are filled with portions of text written by great philosophers in history, as well as contemporary scholars in philosophy departments, sometimes referred to as “philosophers.” Taken together, the potency of this text (and the other one, too), “Ultimate Questions” triple their value.

This text is clearly written and reasonably well thought out. One of the things it does more, which I think other texts need to do, is include diagrams, such as flow diagrams. Being a secondary text, whose function is, primarily, to explain the big issues in a somewhat thorough, yet quick way, requires a great deal of organization. I think this book achieves this with its setup and clear communication. The most valuable part of this book is, without a question, the part that finds no correlating chapter in the “Readings on the Ultimate Questions,” namely, the chapter on “philosophical tools.” I cannot express how much I would have liked to have known of and had access to this chapter when I taught from the “Readings” text. Most students come into a philosophy class without the slightest clue about what reason is, what constitutes an argument, and how to evaluate an argument –an unfortunate consequence of the American K-12 system and its obsession with standards, process, and memorization, rather than understanding. Even if Rauhut doesn’t do as thoroughgoing of a job as I’d like, the content contained is basically priceless and lifts a great burden from both teacher and student (or layperson) when it comes to trying to gain some traction in the area of reason and other philosophical tools (e.g., methods of inquiry).

The bad in this book is really the bad that exists in the “Readings”: what was chosen as subjects aren’t really the most important subjects in philosophy. They may be some of the more approachable and more interesting, depending on your background. In some places, Rauhut certainly tries to tie in important issues. For example, there is no chapter on metaphysics or, say, metaphysical monism versus dualism; but Rauhut does draw Descsrtes’ dualism into a chapter on the nature of personal identity. In essence, the issue I have with this text and the other is that the reader could come away from the text, having read it fairly carefully, and come away not knowing what metaphysics is. Another example: not really having said anything about philosophy’s relation to science is a deficiency. Finally, I don’t like that there is much in the way of historical reference to the development of the ideas presented; the history informs us well of philosophical developments, how they developed, why, and what motivating/influential forces were in play. There are some portion of philosophical history (e.g., medieval) and major branches of philosophy (e.g., aesthetics) that aren’t even covered, maybe not even mentioned! This is not to say that other texts are as comprehensive as I’d like –in fact, I have not found a completely satisfactory text, but merely that this is as good as the best I’ve found so far, and certainly sufficient in many respects.

If you want a big-issues approach in an introduction to philosophy, I can recommend reading this book and its companion, “Readings on the Ultimate Questions.” If you want some of the more important issues in philosophy, I can make some recommendations, including Bertrand Russell’s “The Problems of Philosophy,” for one. If you want a historical approach, Enoch Stumpf’s text is very readable and gentle.

8 of 9 people found the following review helpful.
Excellent!
By MFV-Austin, TX
This is possibly one of the best books for teaching beginning philosophy. Although the author is slightly biased in some sections, he offers clear paths of inquiry without supplying packaged, ready-made answers.

This is a book for those with some background in philosophy and especially teachers of high school or beginning philosophy for lesson ideas. I have used this book many times with great success and have shared it with colleagues and students.

It could also be titles,"Philosophy about Thinking."

7 of 8 people found the following review helpful.
Really Accessible Philosophy Textbook
By kelly a levan
Most textbook authors, probably trying to sound smart, make their subjects seem boring and academic. But this one is very readable, well-organized, and full of provocative questions and examples from the author's own life. Can we prove that we have persistent self-identities? Can we prove God exists or doesn't exist? This is challenging stuff, but the book reads very easily.

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donderdag 24 januari 2013

[B889.Ebook] Free Ebook The Complete Idiot's Guide To Raising Chickens, by Jerome D. Belanger

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The Complete Idiot's Guide To Raising Chickens, by Jerome D. Belanger

Raising chickens is a growing trend hitting urban and suburban areas, as well as the country. 'The Complete Idiot's Guide� to Raising Chickens', covers every aspect of raising chickens, whether one lives in the country, suburb, or city. People wanting their own supply of organic, additive-free, free-range eggs want to know how to keep their chickens healthy and egg producing.

? How to choose what to start with: chicks, pullets, or hens
? How best to feed and water
? Coverage of the most popular breeds
? Everything about eggs, including how to sell them

  • Sales Rank: #1693861 in eBooks
  • Published on: 2010-04-06
  • Released on: 2010-04-06
  • Format: Kindle eBook

Review


About the Author
Jerome D. Belanger started and ran Countryside magazine for 30 years, and is the author of The Complete Idiot's Guide(r) to Self-Sufficient Living.

Most helpful customer reviews

17 of 17 people found the following review helpful.
I was very impressed!
By Julia Axenroth
I recieved this book as a gift and I am so glad I did, because if I had read the previous review first I probably would never have bought it for myself.
I must preface this review by saying I have never written an amazon review before,however after seeing only one other review (and such a critical and irrelevant one) I felt compelled to defend this book.

When I got this book I couldn't put it down. It is so full of wonderful, relevant information and I felt as though it was constantly answering the questions I had. I am new to chickens as well, this is my first year raising them and I have only had mine for about 15 weeks now. This book was perfect for me. I also appreciated greatly that it was so current. There is a large focus on urban chicken keeping which I think will be very helpful for a lot of people. Chicken tractors, addressing the difficulties and possibilities in raising organic birds, pastured poultry, the benefits and alternatives to the difficulties with modern breeds and hatchery dependency-it was all there!

I also really loved how fun the book was. The author came across as a causual guy who just loves chickens and wants people to realize how very easy and enjoyable it can be to raise these wonderful animals. He also fills the pages with very interesting little tidbids that keep you thinking 'no way! that is too cool!'.

I give this book an easy 5 stars. I found it very relevant and simple for the novice chicken owner. If you are just considering making the plunge into chickens I would recommend you buy this book first. Is it the only chicken book you will ever need? Well of course not, but it is a wonderful and relevant start.

I'm off to collect some eggs.

7 of 7 people found the following review helpful.
chickens don't mind idiots
By Anvil Steele
This book encourages people to raise chickens by explaining just how easy and unscripted it can be. The first reviewer missed the point entirely, trying to get at very narrow formulas, while the author does all he can to assure us that chickens are flexible enough to fit into every situation. Every question that she said to be unanswered I found answered. The whole point is that one doesn't have to have a standardized coop, or a standardized model, and it is obvious that that was the case when our grandparents relied on them for part of their food requirements. He makes the point that feral chickens prosper and need no help to thrive at all. The book's information allows one to get started without the fear of needing a precise and uniform method. This was exactly what I wanted to hear.

The book also contains specifics and sets guidelines about brooding, feeding, health maintenance, and using the end products. All aspects of the management of the birds are covered, along with some history. There is just enough detail for the beginner and some information that I think could help the more experienced. Belanger makes the argument that chickens are one of the easiest domestic animals to use to be more independent of industrialized agriculture. They can be raised in the city, in the country, and with a very small investment; and he does this with light-hearted style. It is well written.

I would highly rate this book and recommend it to anyone who wants to get into chickens. It would be good for those who just need a little advice to jump in, and to those who are already making good use of these adaptable and profitable livestock.

0 of 0 people found the following review helpful.
Great book
By Lori Brackett
I have never raised chickens, so wanted to know what I was getting into. This book was a quick, easy read and gave me the exact information I needed to start my flock. I have pulled it down a couple times since getting my girls for quick reference.

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woensdag 23 januari 2013

[M394.Ebook] Fee Download Logistics Management and Strategy, by Alan Harrison, Remko van Hoek

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Logistics Management and Strategy, by Alan Harrison, Remko van Hoek

A concise and integrative introduction to both the basics of logistics management and leading edge thinking within a strategic context. Suitable for Logistics, Operations and Supply Chain management students at upper undergraduate or Masters level or Logistics practitioners. Companion website includes instructors manual and Powerpoint slides.

  • Sales Rank: #4200918 in Books
  • Brand: Brand: Financal Times Management
  • Published on: 2005-02-28
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.50" h x 7.25" w x .75" l,
  • Binding: Paperback
  • 308 pages
Features
  • Used Book in Good Condition

From the Back Cover

Logistics is transforming the competitive landscape and has become one of today�s key business issues. This second edition of Logistics Management and Strategy takes a practical, integrated and international approach to logistics and is the perfect introduction to the subject for modern Managers or students of logistics, supply chain and operations management.

A clear framework guides the reader through the four parts of the book, covering:

  • An introduction to logistics, customer service and value
  • Leveraging logistics operations as competitive capabilities
  • Supplier interfaces and the challenges of integration
  • Changing the future

Every chapter highlights the key issues, has two up to date Case Studies and features chapter summaries, activities and questions to explore logistical concepts in operational detail. Harrison & van Hoek include the very latest research to reflect the innovative and exciting developments in this subject area.

�Well written and contains a wealth of valuable ideas and concepts.� � Dr. Jan de Vries, University of Groningen

�Very up-to-date, both in terms of its conceptual framework and the topics covered.� Remarkably clear and easy to read�.� - Dr Tony Whiteing, University of Huddersfield

Alan Harrison is Professor of Operations and Logistics at Cranfield School of Management, and Director of Research at Cranfield Centre for Logistics and Transportation.

Remko van Hoek is Professor of Supply Chain Management at Cranfield Centre for Logistics and Transportation. He is also Managing Director of the Operations Management Roundtable at the Corporate Executive Board, based in Washington D.C., USA.

Most helpful customer reviews

2 of 2 people found the following review helpful.
Not the one to start with
By K. Popadyuk
This is certainly not the very book on supply chain management to begin with. Initially appealing logical structure and organisation of the material turns into little more than summarised statements on the entire variety of logistics concepts. In my opinion, the book significanly lacks the integrity and applicability of the fundamental work of the authors' Cranfield colleague Martin Christopher.

The dry and schematic nature of the text risks finding sympathy only of the mature experienced logistics professionals.

1 of 1 people found the following review helpful.
Excellent!
By Jan Husdal
This book does come at very very very hefty price, but it is so much worth it. This is where I totally disagree with the previous reviwer. I have found it hard to find a book that explains the concepts of logistics and supply chain management in a clearer fashion than this book. Every chapter features a number of case studies in which the theory is discussed in-depth. In addition the figures and illustrations are clear cut and easy to understand. A must have for both student and practitioner.

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zaterdag 19 januari 2013

[X916.Ebook] Ebook Village Rumours, by Rebecca Shaw

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Village Rumours, by Rebecca Shaw

In Rebecca Shaw's latest scintillating tale of village life, hearts will be broken, families reunited and long-hidden secrets will finally come to light. You can't escape your past. At least that's what the residents of Turnham Malpas would say...While clearing out the rectory's loft, Reverend Peter Harris makes an unsettling discovery and a dark secret is exposed that soon sets tongues wagging in the village. Having received a letter from the sons she hasn't heard from in 15 years, local gossip Greta Jones is delighted at the prospect of seeing them after all this time - despite her husband's misgivings. And Craddock Fitch's unruly grandchildren, newly arrived in the village, are causing not a little trouble for the townsfolk. Meanwhile Fran Charter-Plackett has a difficult decision to make. Her parents would like to see her settled with kind and reliable Alex Harris. But when Chris Templeton, the man whom Fran once lost her heart to, returns to the village, it seems he is all set to steal her affections once more. Is Chris really a changed man? And will Fran finally go with her heart or her head?

  • Published on: 2015-06-01
  • Formats: Audiobook, Unabridged
  • Binding: Audio CD

About the Author
Rebecca Shaw was a former school teacher and the bestselling author of many novels. She lived with her husband in a beautiful Dorset village where she found plenty of inspiration for her stories about rural life. Rebecca sadly passed away in 2015.

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1 of 1 people found the following review helpful.
Five Stars
By Olive Oil
I am glad to read it will continue, with Chris coming back to the village! Thank you Rebecca.

0 of 0 people found the following review helpful.
Rebeccca Shaw always does a good job in this series
By Diana Berrones
Rebeccca Shaw always does a good job in this series. Interesting characters well developed. I always enjoy the latest events in the fictional English village of Turnham Malpas.

0 of 0 people found the following review helpful.
5 stars
By Suz
This book is light, an easy read, and Rebecca Shaw always makes the readers feel they are part of the village life.

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[W721.Ebook] Free Ebook Making Sparkling Wines at Home, by J. Restall, D. Hebbs

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Making Sparkling Wines at Home, by J. Restall, D. Hebbs

Making Sparkling Wines at Home provides everything that the average DIY winemake needs to know to successfully and inexspendively produce 10 deliciously impressive sparkling wines that will be the envy of any celebration or winemaking gathering.

  • Sales Rank: #1832463 in Books
  • Published on: 2012-06-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.03" h x .39" w x 6.10" l, .72 pounds
  • Binding: Paperback
  • 136 pages

About the Author
John Restall and Don Hebbs have spent decades exploring the techniques of sparkling wine production and in discovering the secrets of producing champagne-like wine of superb quality.

Most helpful customer reviews

2 of 2 people found the following review helpful.
Not what I wanted
By kelly
Covers concepts of making sparkling

wine but not step by step instructions

which is what I expected.
I wouldn't recommend for a newbie

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vrijdag 18 januari 2013

[X302.Ebook] Download Ebook Missing Out: In Praise of the Unlived Life, by Adam Phillips

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Missing Out: In Praise of the Unlived Life, by Adam Phillips

A TRANSFORMATIVE BOOK ABOUT THE LIVES WE WISH WE HAD AND WHAT THEY CAN TEACH US ABOUT WHO WE ARE

All of us lead two parallel lives: the one we are actively living, and the one we feel we should have had or might yet have. As hard as we try to exist in the moment, the unlived life is an inescapable presence, a shadow at our heels. And this itself can become the story of our lives: an elegy to unmet needs and sacrificed desires. We become haunted by the myth of our own potential, of what we have in ourselves to be or to do. And this can make of our lives a perpetual game of falling short.

But what happens if we remove the idea of failure from the equation? With his flair for graceful paradox, the acclaimed psychoanalyst Adam Phillips suggests that if we accept frustration as a way of outlining what we really want, satisfaction suddenly becomes possible. To crave a life without frustration is to crave a life without the potential to identify and accomplish our desires.

In Missing Out, an elegant, compassionate, and absorbing book, Phillips draws deeply on his own clinical experience as well as on the works of Shakespeare and Freud, of D. W. Winnicott and William James, to suggest that frustration, not getting it, and getting away with it are all chapters in our unlived lives―and may be essential to the one fully lived.

  • Sales Rank: #56284 in Books
  • Published on: 2013-12-31
  • Released on: 2013-12-31
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.25" h x .62" w x 5.50" l, .43 pounds
  • Binding: Paperback
  • 224 pages

From Bookforum
In Missing Out, Phillips seeks to render the self-punishing rigors of envisioning alternate lives—denied lives, better lives, more outrageous lives—into a normal-ish study in badly managed life expectations. While our lives are a seesaw of frustration and fulfillment, the eventual satisfaction never quite measures up. Because of its wild ranginess, its unwillingness to be American and tell me what to think, Missing Out brought me a strange and maybe obvious kind of comfort. —Choire Sicha

Review

“A wonderfully concise appeal for presentness...Elegantly stated.” ―The Boston Globe

“Missing Out is [Adam Phillips's] most poetic, paradoxical, repetitive, and punning yet; he doesn't argue in a linear fashion but nestles ideas within ideas, like Russian dolls.” ―Sheila Heti, The New York Times Book Review

“[Adam Phillips] has an elegant prose style...with a talent for turning a phrase, a knack for epigrams” ―Los Angeles Review of Books

“Extraordinary…Always humane, never reductive, Phillips is one of those writers whom it is a pleasure simply to hear think.” ―The Sunday Telegraph (London)

About the Author

Adam Phillips is a psychoanalyst and a visiting professor in the English department at the University of York who writes frequently for the London Review of Books. He is the author of many books, including On Kissing, Tickling, and Being Bored; Going Sane; Side Effects; and On Balance. He is also the coauthor, with the historian Barbara Taylor, of On Kindness.

Most helpful customer reviews

55 of 58 people found the following review helpful.
Stay Focused on the Road in Front of You
By Tom Madison
Reading Adam Phillips' "Missing Out: In Praise of the Unlived Life" is like driving in New York City traffic - at first it's unnerving, confusing and one isn't quite sure what to make of it; but after a while, if you steel your will, continue the effort and don't pull off to the side of the road, you fall into its own particular rhythms, go with the flow, and it all begins to make intoxicating sense. I found this book to be one of the most powerful and, at the same time, one of the most difficult books I've ever read. But I arrived at my destination exhilarated, with few dents and scratches, and feeling as though it had been well worth the effort to stay focused on where this book can take you.

96 of 103 people found the following review helpful.
Imagine That !
By David R. Anderson
"In Praise of the Unlived Life," the subtitle of Adam Phillips' new book, his seventeenth, hooked me. Not so surprising since Stephen Vizinczey's classic "In Praise of Older Women - The Amorous Reflections of A.V." sits next to "Thy Neighbor's Wife" by Gay Talese in my bookcase. So what, I wanted Phillips to tell me, am I missing out on?

Quite a lot, it turns out. Paradoxically, he asserts, we have become experts in what we don't know and know-little's about what we think we do know. When the going gets tough at work or at home, as our frustration builds with the knots we tie ourselves up in, we develop "omniscience" about what awaits us in our unlived lives. It's not until we leave the job or abandon the family that the green pastures we projected turn out to be less nourishing than the life we confidently expected awaited us.

There are a couple of reasons for this. Not only is it impossible to fully know ourselves, more importantly, we can never know what goes on with anyone else, not our children, not our parents, not our wives or sweethearts. So we can't l know how things will turn out if we stay put and try to work out solutions to our frustrations, and we certainly can't know how we will feel with the new job or partner in the unlived life we opted for. To that degree, the book's subtitle title is, if not misleading, disingenuous. Since we can't know the unlived life - we never reach it -- the praise we cloak it in is a mirage.

Phillips, a psychoanalyst with years of practice under his belt, has extensive experience to support his conclusions. Moreover, he is sharp as a tack, extremely well read in his field and out, and a writer the New York Times described as "poetic, paradoxical, repetitive and punning." (Shelia Heit's review "Second Selves" appeared in the January 20, 2013 Sunday Book Review.) What more could you ask for?

End note. In fact, there is more: the book's appendix titled "On Acting Madness." It tackles what it means to actor, audience and to our understanding of the terrors of madness to perform the role of a madman on stage. Phillips discusses "MacBeth", "King Lear" and David Holman's dramatization of Gogol's "Diary of a Madman." What makes Phillips' essay so telling is that it assumes that madness "represents one of our unlived lives, something that might have happened to us..."

5 of 5 people found the following review helpful.
Very Interesting.
By TK
I will admit that the end lacked the same substance as the beginning, but the beginning makes the book worth reading. Reading the reviews I was surprised to see so many negative comments, although upon reflection, the book is obviously not for everyone. I bought it after reading Joan Acocella's review in the New Yorker. She did not particularly like the book or understand it, so I figured there was probably something there. I was not disappointed.

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donderdag 17 januari 2013

[I933.Ebook] PDF Download The Life of an Unknown, by Alain Corbin

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"My task is piecing together a puzzle... I hope to reconstitute the existence of a person whose memory has been abolished.... I want to re-create him, to give him a second chance... to become part of the memory of his century."

With these words, Alain Corbin embarks on a journey that is part history and part metaphysics: recreating the life and world of a man about whom nothing is known except for his entries in the civil registries and historical knowledge about the times in which he lived. Risen from death and utter obscurity is Louis-Fran�ois Pinagot, a forester and clog maker who lived during the heart of the nineteenth century―the age of Romanticism, of Hugo and Berlioz―from the Napoleonic Wars to the Third Republic.

The result is a fascinating picture of the way people lived along the forest's edge during this tumultuous and eventful time in the history of France―and of the world. How did the residents of this unique community live and work together? How did life in the village differ from life in the forest? How did the church and various governments of France affect the everyday lives of these people, and of Pinagot in particular? With The Life of an Unknown, Alain Corbin presents a full record of a life, comprised of supposition, with room for each reader to insert his/her own imaginings onto the scene.

Ambitious in its aims and exquisite in its execution, The Life of an Unknown is nothing short of a bold and successful attempt by a master to correct historians' all-too-common neglect of those relegated to oblivion with the passage of time.

  • Sales Rank: #1331204 in Books
  • Published on: 2001-07-15
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.02" h x .81" w x 5.98" l, 1.21 pounds
  • Binding: Hardcover
  • 272 pages

From Publishers Weekly
In recent years, social historians have examined the lives of ordinary people by focusing on the experiences of individuals. The most popular example of this "microhistory," Natalie Zemon Davis's The Return of Martin Guerre, was later put on celluloid. Corbin (The Foul and the Fragrant) pushes the envelope by writing the "biography" of Louis-Fran‡ois Pinagot a forester and clog maker whose life spanned much of the 19th century. There are scarcely any documents about him, and the resulting limitations lead to generalizations (e.g., Pinagot likely drank because "clog makers liked to gather in taverns") that, while understandable, may frustrate some readers. Yet by relying on his abundant historical knowledge and his equally expansive imagination, Corbin, a professor at the Sorbonne, is able to conjure up Pinagot's world. He first traces the difficult daily existence of the oft-impoverished Pinagot, his family and his milieu. Then Corbin deftly shows how Pinagot likely experienced the major political events of his time, including the restoration of the monarchy and the two invasions by Prussia. Increased democratization is a major theme: by the end of his difficult life, the likely illiterate Pinagot was able to vote, and he lived to see his son run for local office. While some readers may find that the volume assumes too much knowledge of French history, Corbin has achieved a scholarly triumph.

Copyright 2001 Cahners Business Information, Inc.

Review

A splendid job...put[s] flesh on the bones of a small society and a corner of France that stand out more clearly thanks to his work.

(Eugen Weber American Historical Review)

An outstanding example of 'speculative history'from one of France's greatest social and cultural historians.... Masterfully translated by Arthur Goldhammer, this work will be particularly fascinating for all those who are willing to accept its speculative aspects and who appreciate the possibilities of imaginative history written with honesty and grace.

(Choice)

Corbin has achieved a scholarly triumph.

(Publishers Weekly)

Corbin puts the pieces of this lifetime together in a way that is rich in insight.

(Theresa M. McBride The Historian)

This work is a product of a renowned historian's quest to study ordinary people instead of elites... Arguing that the current social history of ordinary people is based on the traces left by very unusual people who are wrongly taken to be spokesmen for the rest, Corbin seeks to rectify this by studying someone so obscure, unimportant, and anonymous as to be totally unremembered.

(Iorweth Prothero Labour/Le Travail)

About the Author

Alain Corbin is a professor at University of Paris I Panth�on Sorbonne. He is the leading figure among French historians who have concentrated on "ordinary people." Known for his originality and iconoclastic work, Corbin is the author of The Foul and the Fragrant, The Lure of the Sea, and, most recently, Village Bells: The Culture of the Senses in Nineteenth-Century French Countryside. He lives in Paris, France.

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woensdag 16 januari 2013

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  • Published on: 2012-01-15
  • Binding: Paperback

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woensdag 9 januari 2013

[Z212.Ebook] Download Vegetarian Classics: 300 Essential Recipes for Every Course and Every Meal, by Jeanne Lemlin

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Vegetarian Classics: 300 Essential Recipes for Every Course and Every Meal, by Jeanne Lemlin

Jeanne Lemlin sets the standard for accessible and appealing vegetarian cooking. With Vegetarian Classics, Jeanne offers her most useful and comprehensive book to date: an essential collection of 300 no-fail recipes for soups, salads, sandwiches, pastas, pizzas, calzones, casseroles, stir-fries, stove-top dishes, sides, snacks, desserts, and breakfasts. Here you'll find the very best renditions of such classic meat-free dishes as Lentil Soup, Polenta with Wild Mushroom Ragu, and Vegetable Curry -- as well as such new and updated favorites as Provencal Green Bean Salad, Penne with Garlicky Butternut Squash, and White Chocolate and Raspberry Cheesecake. Each recipe is deeply satisfying and surprisingly simple, reflecting Jeanne's trademark dedication to uncomplicated techniques and unparalleled flavor.

So whether you are a vegetarian hoping to add new zest to your recipe repertoire, or even a meat eater who enjoys good, honest food, Vegetarian Classics is sure to provide an indispensable bounty of great recipes and insightful methods that will elevate your cooking from ordinary to exceptional.

  • Sales Rank: #1426830 in Books
  • Published on: 2001-05-08
  • Released on: 2001-05-08
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.25" h x 1.09" w x 7.38" l,
  • Binding: Hardcover
  • 304 pages

Amazon.com Review
Although it's true that vegetarianism passed through an unfortunate period when it was best known for dishes like soybean, brown rice, and sunflower seed casseroles, Jeanne Lemlin's Vegetarian Classics offers fresh, flavorful, healthy, meatless wonders like Roasted Red Pepper Hummus; Romaine with Apples, Walnuts, and Blue Cheese; and Classic Vegetable Pot Pie. Lemlin's vegetarian dishes will appeal to everyone. Even if you're a meat eater, Lemlin reminds us, you still need side dishes and starters, and sometimes even a vegetarian meal.

Lemlin's recipes are simple and easy to follow, and very few require any advance preparation. A glossary covers the more unusual ingredients she uses, but there's nothing more outrageous here than tomatillos, couscous, and wasabi. A family-friendly collection, Lemlin includes favorites such as Classic Currant Scones, Portobello Mushroom Sandwiches with Lemon Garlic Mayonnaise, and Baked Macaroni and Smoked Cheese, but she'll also spice up your repertoire with dishes such as Crunchy Thai Noodle Salad, Curried Butternut Squash Soup with Coconut Milk, and Upside-Down Pear Gingerbread.

In a culinary world full of complicated food that takes forever to prepare, Lemlin's Vegetarian Classics is a breath of fresh air--whether you're looking for purely vegetarian menus or just quick and easy recipes for delectable meals. --Leora Y. Bloom

From Publishers Weekly
In this ideal starter book, Lemlin (Vegetarian Pleasures; Simple Vegetarian Pleasures) presents the comfort foods that have sustained the vegetarian movement for the past 40 years. She introduces the new vegetarian to staples like bulgur, wheat berries and rice in a helpful guide to ingredients, along with a few standard recipes such as Classic Tabbouli, Classic Cold Noodles with Peanut Sauce and Classic Lentil Soup. Yet Lemlin isn't puritanical; eschewing the heavy lentil and sunflower-seed loafs of yesteryear, she encourages cooking that is "more in keeping with our need for pleasure." Thus, she includes Tortellini with Spinach, Garlic and Smoked Cheese but not, say, Whole Wheat Spaghetti with Tofu and Tomato Sauce. Still, there's little here to satisfy the gourmand: some dishes are bland (Chickpea Soup with Garlic Crostini), all of the tart dishes call for frozen puff pastry and bread crumbs appear in otherwise respectable recipes (Crustless Yellow Squash, Red Pepper and Spinach Pie and Greens, Potato and Feta Cheese Pie). However, the dessert chapter, with Upside-Down Pear Gingerbread and Lemon Almond Cake, will satisfy even the most discerning sweet tooth. Too many vegetarian cookbook writers forget the joys of white flour, but not Lemlin: homey recipes like Ginger Cream Scones, Best-Ever Doughnuts and even a popover recipe make this a must-have for beginning bakers and vegetarians alike. Agent, Susan Lescher. (May) Forecast: With vegetarian cooking more popular than ever, this introduction to the easy basics should find readers. But given that similar cookbooks already exist, it's unlikely to become canonical.

Copyright 2001 Cahners Business Information, Inc.

From Library Journal
Lemlin is the author of several other vegetarian cookbooks, including the excellent Vegetarian Pleasures. Once again, she offers a wide-ranging collection of simple, flavorful dishes, from a homey Classic Split Pea Soup to an elegant Leek Tart to a rich White Chocolate and Raspberry Cheesecake a far cry from the heavy lentil loaves and carob brownies that once typified vegetarian food. Lemlin's recipes should appeal to both vegetarians and "meat eaters" alike, making her book especially useful for families where there are some of each. Highly recommended.
Copyright 2001 Reed Business Information, Inc.

Most helpful customer reviews

4 of 4 people found the following review helpful.
A Really Great Vegetarian Cookbook
By shoutgrace
'Vegetarian Classics' was my first cookbook by Jeanne Lemlin, author of 'Quick Vegetarian Pleasures.' This is one of the best vegetarian cookbooks I've bought. I use 'Vegetarian Classics' along side my 'Better Homes & Gardens Cookbook.' There's 300 great recipes for every course and meal. I find this differs from other cookbooks which has interesting introduction and history of vegeterian origins. Did you know that St. Franics of Assisi, Leonardo da Vinci, Percy B. Shelley and George Bernard Shaw were all vegetarians? There's an alphabetical list of food ingredients used in the recipes from barley to wheat berries. It explains what each food is and it's use.

The book is easy to follow as every food is put in it's own category starting with the basics and appetizers to everything from soups, salads, breads, side dishes, all types of pies, pastas, stovetop cooking and desserts. In the back there is a handy menu layout to give you ideas for casual, elegant, summer and holiday meals. In each section Lemlin has side notes and colored blocks of additional information and tips like for perfect brown rice, about olives with an excellent recipe for marinated olives, frittatas, cooking beans, choosing & preparing potatoes, successful puff pastry tarts, cookies and polenta are just a few of the items you'll find in the book. Most of the recipes are simple and easy to follow instructions. I love the guide to light breads, flaky scones and tender muffins. The masala chai is heavenly and the mixed berry smoothie yummy. Even if you're a semi-vegetarian or not, and just looking for new ways to cook your veggies this book is excellent!

27 of 27 people found the following review helpful.
I am the author
By Jeanne Lemlin
I am the author of VEGETARIAN CLASSICS and want to share my thoughts with you. Innovative cooking with lots of fresh vegetables and chic ingredients can be exciting and satisfying. But do you also crave old-time classics that have withstood the test of time and continue to give great pleasure and comfort? I do. A steaming bowl of garlicky lentil soup, a vegetable-filled lasagne, a perfectly balanced vegetable curry, and baked macaroni and smoked cheese with a crispy bread crumb crust are just a few examples of dishes I always want as part of my repertoire, no matter what the current food trend. These tried and true classics, along with some delightful variations on these favorite dishes, make up this essential book. I provide "tips" after each recipe to ensure you'll have success with each dish, and there is a comprehensice Glossary of Ingredients to answer any of your shopping questions. VEGETARIAN CLASSICS is the ideal cookbook for the novice who is learning about the world of meatless cooking, as well as the sophisticated cook who expects full-flavored, fresh food made with the best ingredients. Whether you're a vegetarian, semi-vegetarian, or dedicated meat eater who likes to eat meatless meals a few times a week, this book will provide you with the best of vegetarian cooking, the beloved classics. In essence, this is a book about real food for real people.

5 of 5 people found the following review helpful.
Best vegetarian cookbook EVER!!!!!!
By Jenine Lewis
I cannot say enough good things about this cookbook. I think it would be safe to say that I have close to 30 vegetarian cookbooks, and this is the only one I've been satisfied with. I've made close to 20 recipes out of this cookbook so far, and EVERY single one has been a hit---not only with me but with my non-vegetarian husband. It is SO hard to find a vegetarian cookbook that actually has tasty recipes made from ingredients that are easily accessible, and this book offers just that.

The best thing about this book is that I am now willing to make recipes out of it that wouldn't otherwise sound appealing to me, since I have no doubt that they will be delicious nonetheless. I would not hesitate to try a new recipe from this cookbook while serving guests, either, which I can't say about any of my other books.

My only complaint, if I had to make one, would be that there aren't any recipes that use seitan, which is one of my favorite vegetarian staples. I don't know if any of Lemlin's other cookbooks (which I now plan to purchase) make up for that, but it's only a minor complaint, since all the recipes are so good anyway.

In sum, if you are a vegetarian, or even if you aren't, buy this cookbook NOW! I'm so glad that I happened upon it---it has really energized my cooking.

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maandag 7 januari 2013

[W801.Ebook] PDF Ebook Dispensational Truth or God's Plan and Purpose in the Ages, by Clarence Larkin

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Dispensational Truth or God's Plan and Purpose in the Ages, by Clarence Larkin

An unabridged, fully illustrated edition to include all 34 chapters, with original full-page, highly-detailed drawings and charts, a comprehensive table of contents and foreword by the author -

  • Sales Rank: #1487058 in Books
  • Published on: 2015-12-25
  • Original language: English
  • Dimensions: 8.50" h x .76" w x 8.50" l,
  • Binding: Paperback
  • 334 pages

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47 of 50 people found the following review helpful.
The classic book on Dispensational Truth
By Inge Schultz
I have the orginal hard bound forty-sixth printing. For those that do not know the orginal copyright was in 1918, then revised in 1920. The charts in my book have copyright dates of 1918 - 1920. Everything he says is backed up by what is in the scriptures, (The Holy Bible). The only difference is your belief's in pre or post rapture of the church and what is happening today. The fact that he was enlighten by the Holy Spirit to even come up with the timeline charts of the Book of Daniel and the Book of Revelation is truly amazing. There is a wealth of information to chew upon. I believe you will find the information based on the truth of the Gospel as well as in the Old and New Testament regarding end times.

22 of 23 people found the following review helpful.
Dispensational Truth or God's Plan and Purpose in the Ages
By rhemacs
This book is absolutely outstanding. I have purchased all of Rev. Larkins books and they are truly treasures to me. His book titled "Rightly dividing the Word" has blessed me tremendously. It lines up Word for Word with the scriptures and changed my whole level of understanding. The charts are an absolute blessing to the Body of Christ. Praise GOD for using Rev. Larkin's books and charts to give clearer understanding to anyone who studies God's word seriously. These books will continue to bless people for many more years to come. I strongly recommend his books to anyone and everyone who wants to get a better understanding of God's word.

23 of 25 people found the following review helpful.
Reprint too small
By Charles E. Wilson
The original book was wider than the average book. When they did the softback reprint they had to reduce the print to fit the more narrow format. This not only left considerable white space above and below the text, but the text, especially in the charts, is entirely too small to read, some even with a magnifying glass.

I returned the book, but Amazon gave a full refund, even the postage one way.

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